96 | Peach, nectarine with savoury lees and subtle oak. Good complexity in an elegant wine.
87 | Boiled sugar and sweet-lemon aromatics. The oak is a little too strong for the fruit.
88 | Opens with ripe peach and blossom. Hints of toast. Gingery oak, slightly flattening the fruit. Good vibrancy but not quite knit together.
91 | Well concentrated but slight hard wine. Peach. apricot flavours, fine al dente textures and fresh long acidity. Some nutty complexity. Almost firm at the finish.
