Tablas Creek’s limestone-rich 120-acre organic estate vineyard is located in the heart of the Adelaida District, in the hills north and west of Paso Robles, about 11 miles from the Pacific Ocean. Our viticulture practices emphasize quality through dry-farming and moderate crop levels. We farm organically, have been certified organic since 2003. Since 2010 we have incorporated many Biodynamic techniques across the vineyard, including our own mobile herd of sheep, alpacas and two guard donkeys, Fiona and Dottie. Our goal in our farming, as in our winemaking, is to maximize the expression of place from our vineyard, and to produce grapes full of intensity and character.