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Few Semillons show as much richness and complexity as those produced in the distinctive soils of Eastern Washington State. Our cool nights during the growing season and harvest period help to ensure crisp natural acidity and expressive aromatics, making this a wonderful food pairing wine.
95 –
Restrained bouquet. Subtle and savoury good texture, evident barrel and lees work. Very food friendly, with supple slippery and satisfying texture.
96 –
Honey pears. The palate has breadth. Textured. Expansive. Sophisticated.