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Imagine a summer fruit salad of paw paw, honeydew melon and ripe, golden quinces – drizzled with citrus flower water and a squeeze of orange skin oil. A delicious floral fragrance and juicy tropical fruit, infused with a fennel-like herbal thread and a faint whiff of wood smoke. Fermented entirely with naturally occurring yeast, this is an alternative style of sauvignon blanc that is both intricate and textural, with a rich, succulent palate finishing crisp and long with a flinty dryness.

Greywacke Wild Sauvignon 2020

Region: Marlborough

Country: New Zealand

Closure: Screwtop/ Cap

ABV: 13.5%


  1. 98

    Opens with noble reduction, struck-match, gun flint. Lively and fresh, excellent intensity of lemon with subtle herbal overtones elongated palate structure, very elegant and seamless.

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