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This Blanc de Blanc was gently pressed by hand in a traditional wooden basket press, releasing only the premium, free run juice. This Cuvée is simply the grapes bursting and the pure juice flowing out. This is a limited, small batch release. Coeur de Cuvée means ‘The heart of the free run juice’. This is a 2015 vintage that has been aged for nearly 45 months on lees creating depth and complexity of flavours with delicate effervescence. The palate is full and round with rich broiche characteristics coming through. It is soft and delicate in body creating a luxurious mouthfeel. Only 1,416 bottles were released of this vintage
96 –
Medium straw, fine bead. Very intense struck match notes, excellent intensity and drive. Attractive toasted marshmallow notes, well-integrated mousse.
93 –
Butterscotch, toasty, lemon curd aromas with marzipan notes. Sweet marzipan toasty lemon curd, lacy firm textures and fresh indelible cutting acidity,
88 –
Big and bold. Generous. Lacks the finesse and line of many of the other wines.