"Attractive cherry pie aromas. The palate is intense with good brightness."
Toni Paterson MW | 95 Points
"Peppery spice. Aromas of blackberry, fresh acidity, very firm chalky tannins."
Andrea Pritzker MW | 90 Points
"Lifted herb, tea leaf, blackberry jam aromas with espresso notes. Lovely inky textured Wien with fine grained tannins. Gentle with supple fruits."
Andrew Caillard MW | 96 Points
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“The perfect Grand Prix event to celebrate,
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Andrew Caillard MW
