"Extremely nutty aromas, Roasted cashew. The palate is full and open, yet layered, with attractive lemon and bread crust flavours. Assertive and full flavoured. After the wine sits there is a touch of distracting sulphide."
Toni Paterson MW | 94 Points
"Charry oak aromas, green apple and savoury lees. Stonefruit, apples and lees on the palate. Soft textured and finishes slightly sweet."
Alison Eisermann Ctercteko MW | 90 Points
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