89 | Spicy botrytis aroma, Peppery, sporey, not clean Bot? Some hardness while palate flavour is powerful and long. Alcohol warmth on aftertaste. (14% and it shows)
86 | The oddest aroma. Stewed green vegetables. Waxy, lanolin. Wet stone. Out of class - this isn't medium sweet. Looks hard and angular - fruit has unappealing bruised character
93 | spicy, fresh, zesty, reduction sulfur, smoky, leesy, bright acidity, incredibly textural, more winemaking techniques are happening here than showing varietal purity. but still incredibly pleasing and cerebral, long spicy finish that just doesn't stop...
86 | Sulfides cloud the aroma. The palate is assertive, bold and warm. Sulfides clip the finish. Spicy. Needs some air. A very ripe style. Notes of guava.
