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The pristine Riesling grapes were hand harvested from a single vineyard near Lake Waitaki at optimal ripeness on 12 April 2021. The grapes were whole bunch pressed to a stainless steel tank for cold settling for two days. The juice was then racked and the juice inoculated with selected wine yeast and fermented at cool temperatures to retain the fresh aromatics. The fermentation was stopped at the perfect balance of residual sugar and acidity resulting in a just slightly off-dry wine with a long dry, crisp, and mineral finish.

Wild Earth Wines Riesling 2021

Region: Central Otago

Country: New Zealand

Closure: Screwtop/ Cap

ABV: 12.0%


  1. 97

    Delicate florals. The palate is very, pure and cleansing. So pure and gorgeous. Pristine. Long.

  2. 93

    Chalky lime cordial aromas and favours, minerally – touch grippy

  3. 95

    Fragrant bouquet of lemon blossom, honeysuckle and peach blossom. Crisp and almost dry, excellent intensity, precise and long finish.

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