Attractive bread crumb aromas. Pleasing sweet fruit. Long lemony palate.
93 Points, Toni Paterson MW
Mid-depth lemon, fine bead. Fresh, lively and intense with notes of grilled toast and a savoury nutty finish. 95 Points, Andrea Pritzker MW
Sour dough, toasty lemon curd aromas with hint of grilled nuts. Toasty lemon curd, touch of oil skin flavours, chalky flinty notes and attractive creamy bubbles. 94 Points, Andrew Caillard MW
