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Flint and wet stone open up to show lime and citrus peel on the nose. Taught and structured with a lovely mineral edge coupled with a salivating juicyness. Extended time on lees and maturation in part through large format oak show the wine drinking well now and with the ability to cellar for many years to come.

Amisfield Dry Riesling 2021

Region: Central Otago

Country: New Zealand

Closure: Screwtop/ Cap

ABV: 12.4%


  1. 90

    Mild palate weight. Ripe citrus. Softness on the close.

  2. 92

    Slaty, mineral, lemony aromas with chalky notes. Touch of oil skin. Fresh supple plate with touch of fruit sweetness, al dente textures and cutting acidity.

  3. 95

    Opens with lime zest, hints of guava and peach. Crisp and dry, very linear with wet-stone acidity, good drive, line and length.

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