"Vibrant lemon aromas and a little fresh cream. An energetic bead, lemon and baked bread flavours. Good palate weight and freshness."
Toni Paterson MW | 92 Points
"Pale lemon, plentiful fine bubbles. Opens with toasty autolytic character. Fine bead, excellent intensity and persistence. Creamy slightly nutty finish. Elegant."
Andrea Pritzker MW | 94 Points
"Lanolin, lemon curd, yeasty aromas. Well concentrated, fine chalky textures and fresh long acidity. Austere finish but works as an aperitif style."
Andrew Caillard MW | 94 Points
"Delicate apple and white fruit aromas. Crisp and fresh with lovely creamy texture, bread dough and length of green apple and white nectarine."
Alison Eisermann Ctercteko MW | 95 Points
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