"Ripe pear and baked lemon aromas. Crisp and fresh, with lively acidity, some sweetness and mid-palate texture. Long mealy finish with notes of baked apple. Very fruit pure."
Andrea Pritzker MW | 93 Points
"Attractive pear apple. Sweet slippery palate with fresh long mineral acidity."
Andrew Caillard MW | 93 Points
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“The perfect Grand Prix event to celebrate,
promote and endorse the finest wines of the New World.”
Andrew Caillard MW
