"Brooding red and blackcurrant with hints of toast and vanillin. Good freshness, lively acidity, oak adding complexity and interest."
Andrea Pritzker MW | 95 Points
"Fresh jammy, blackberry blackcurrant . chocacty wine with good fruit density, grainy textures and fresh acidity."
Andrew Caillard MW | 94 Points
"Concentrated blackberry and cassis aromas with smoky and cedar oak. Firm dry tannins, fresh acidity with concentrated dark fruits with long persistence."
Alison Eisermann Ctercteko MW | 95 Points