"Inky garnet hue. Baked plum, forest floor aromas. Big and full bodied, chewy tannins. Muscular and powerful with highly astringent unrelenting tannins."
Andrea Pritzker MW | 93 Points
"Very attractive dark plum panforte dark chocolate notes, fine plentiful chocolaty tannin and plentiful roasted chestnut vanilla notes, Finishes firm with plenty fo sweet fruit. All the elements in balance."
Andrew Caillard MW | 97 Points
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Andrew Caillard MW
