"Tamarillo and charcuterie. The fruit is in the red sphere and has good energy. Very good composure. A lovely drink. An unusual nose."
Toni Paterson MW | 92 Points
"Well developed claret style with fresh blackcurrant, vanilla, roasted chestnut aromas, fine slinky textures and underlying mocha notes, Finishes firm and long. Delicious."
Andrew Caillard MW | 96 Points