"Espresso/ coffee/ dark fruits. Blackcurrant notes. Glossy plate with vibrant dark fruits, fine cedar tannins and fresh acidy."
Andrew Caillard MW | 94 Points
"Fragrant wine with blackberry and cherry fruits. Dusty tannins , good acid balance with some savoury notes, new oak and length of dark fruit."
Alison Eisermann Ctercteko MW | 96 Points