"Sweet, perfumed fruit and quality oak. Supple fruit. Lovely."
Toni Paterson MW | 94 Points
"Opens with baked red plum and hints of black olive. Fresh and lively with a fine backbone of grainy tannins. Slightly astringent on the finish. Good fresheness."
Andrea Pritzker MW | 93 Points
"Drak chcolate carob. dark cherry plum,. muscular firm tannins and underlying savoury oak. Finishes sappy firm."
Andrew Caillard MW | 90 Points
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